| Nutrition Facts | Values |
|---|---|
| Calories | 410 |
| Total Fat | 24g |
| Saturated Fat | 10g |
| Trans Fat | 1.5g |
| Cholesterol | 60mg |
| Sodium | 740mg |
| Total Carbohydrate | 26g |
| Dietary Fiber | 1g |
| Total Sugars | 6g |
| Protein | 23g |
| Calcium | 8% DV |
| Iron | 20% DV |
| Potassium | 6% DV |
Allergen*
* Though mention allergens are very clear, but cross-contact may occur due to shared preparation and handling in Wendy’s restaurants. Hence we can’t confirm all menu item are 100% free from contaminated allergens. User with allergies or sensitivities, please consider this potential before placing their order.
Ingredients
Double Stack
Sandwich Bun:
Made with Wheat Enriched Flour, Water, High Fructose Corn Syrup, Sugar, Yeast, Soybean Oil, Salt. Calcium Peroxide, Calcium Propionate, Color Blend, Dough Conditioners, Enzyme Blend, Natural Flavor, Sesame Flour, Spices, Vital Wheat Gluten, Whole Grain Corn Flour, Yeast Nutrient, Yellow Corn Flour (All of which Ingredients are less than 2% ).
Allergen Information:
SESAME, WHEAT.
Jr. Hamburger Patties:
Made with Ground Beef and Salted
Allergen Information:
This item is Cooked on the same grill as those items which may contain
MILK, SOY.
American Cheese Slice:
Made with Milk, Cream, Water, Sodium Citrate, Salt. Apocarotenal and Beta Carotene(only 2% or less), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid , and Soy Lecithin.
Allergen Information:
This product contains
MILK, SOY.
Crinkle Cut Pickles:
Made with Cucumber, Water, Distilled Vinegar, Salt, Calcium Chloride, Sodium Benzoate, Lactic Acid, Natural Flavors, Polysorbate 80 and Turmeric.
Ketchup:
Made with Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt and Natural Flavoring, Spices, Onion Powder.
Allergen Information:
This product contains
EGG.
Mustard:
Made with Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika, Spice.
Sweet Onion:
Made from Onion.
Double Stack
Calories
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Calcium
Iron
Potassium
As per general nutrition advise 2,000 calories are needed for a day which can vary as per activities. Each menu price and preparation may vary.
410
24g
10g
1.5g
60mg
740mg
26g
1g
6g
23g
8% DV
20% DV
6% DV
Allergen*
Wheat
Egg
Sesame
Milk
Soy
* Though mention allergens are very clear, but cross-contact may occur due to shared preparation and handling in Wendy’s restaurants. Hence we can’t confirm all menu item are 100% free from contaminated allergens. User with allergies or sensitivities, please consider this potential before placing their order.
.
Ingredients
Double Stack
Sandwich Bun:
Made with Wheat Enriched Flour, Water, High Fructose Corn Syrup, Sugar, Yeast, Soybean Oil, Salt. Calcium Peroxide, Calcium Propionate, Color Blend, Dough Conditioners, Enzyme Blend, Natural Flavor, Sesame Flour, Spices, Vital Wheat Gluten, Whole Grain Corn Flour, Yeast Nutrient, Yellow Corn Flour (All of which Ingredients are less than 2% ).
Allergen Information:
SESAME, WHEAT.
Jr. Hamburger Patties:
Made with Ground Beef and Salted
Allergen Information:
This item is Cooked on the same grill as those items which may contain
MILK, SOY.
American Cheese Slice:
Made with Milk, Cream, Water, Sodium Citrate, Salt. Apocarotenal and Beta Carotene(only 2% or less), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid , and Soy Lecithin.
Allergen Information:
This product contains
MILK, SOY.
Crinkle Cut Pickles:
Made with Cucumber, Water, Distilled Vinegar, Salt, Calcium Chloride, Sodium Benzoate, Lactic Acid, Natural Flavors, Polysorbate 80 and Turmeric.
Ketchup:
Made with Tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt and Natural Flavoring, Spices, Onion Powder.
Allergen Information:
This product contains
EGG.
Mustard:
Made with Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika, Spice.
Sweet Onion:
Made from Onion.
