| Nutrition Facts | Values |
|---|---|
| Calories | 470 |
| Total Fat | 27g |
| Saturated Fat | 10g |
| Trans Fat | 0g |
| Cholesterol | 40mg |
| Sodium | 1120mg |
| Total Carbohydrate | 44g |
| Dietary Fiber | 3g |
| Total Sugars | 1g |
| Protein | 12g |
| Calcium | 15% DV |
| Iron | 6% DV |
| Potassium | 15% DV |
Allergen*
* Though mention allergens are very clear, but cross-contact may occur due to shared preparation and handling in Wendy’s restaurants. Hence we can’t confirm all menu item are 100% free from contaminated allergens. User with allergies or sensitivities, please consider this potential before placing their order.
Ingredients
Cheese Fries
French Fries:
Made from Potatoes, Vegetable Oil, Modified Food Starch , Rice Flour, Dextrin, Salt, Pea Starch, Leavening. To promote color retention, Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate, then cooked in Vegetable Oil (which might contain one or more of Canola, Corn, Or Cottonseed. Hydrogenated Soybean Oil, Dimethylpolysiloxane. topped With Sea Salt.
Allergen Information:
Please note that they are COOKED IN THE SAME OIL AS MENU ITEMS THAT handling ingredients such as WHEAT, MILK, EGG, SOY, SESAME, AND FISH.
Cheddar Cheese Sauce:
The Sauce is a blend of Water,, Cheddar Cheese, Milk, Butter, Modified Corn Starch, Canola Oil, Natural Flavor, Sodium Citrate, Salt, Whey Protein Concentrate, Tomato Concentrate, Xanthan Gum, Konjac. For color Annatto. other are Citric Acid, Onion Juice Concentrate, Oleoresin Paprika, Soy Lecithin.
Allergen Information:
This product contains MILK, SOY.
Shredded Cheddar Cheese:
made from Cheddar Cheese, Potato Starch, and Natamycin
Allergen Information:
This product contains MILK
Salt:
it has Sea Salt
Cheese Fries
Calories
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Calcium
Iron
Potassium
470
10g
27g
0g
40mg
1120mg
44g
3g
1g
12g
15% DV
6% DV
15% DV
Allergen*
Milk
Soy
* Though mention allergens are very clear, but cross-contact may occur due to shared preparation and handling in Wendy’s restaurants. Hence we can’t confirm all menu item are 100% free from contaminated allergens. User with allergies or sensitivities, please consider this potential before placing their order.
As per general nutrition advise 2,000 calories are needed for a day which can vary as per activities. Each menu price and preparation may vary.
Ingredients
Cheese Fries
French Fries:
Made from Potatoes, Vegetable Oil, Modified Food Starch , Rice Flour, Dextrin, Salt, Pea Starch, Leavening. To promote color retention, Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate, then cooked in Vegetable Oil (which might contain one or more of Canola, Corn, Or Cottonseed. Hydrogenated Soybean Oil, Dimethylpolysiloxane. topped With Sea Salt.
Allergen Information:
Please note that they are COOKED IN THE SAME OIL AS MENU ITEMS THAT handling ingredients such as WHEAT, MILK, EGG, SOY, SESAME, AND FISH.
Cheddar Cheese Sauce:
The Sauce is a blend of Water,, Cheddar Cheese, Milk, Butter, Modified Corn Starch, Canola Oil, Natural Flavor, Sodium Citrate, Salt, Whey Protein Concentrate, Tomato Concentrate, Xanthan Gum, Konjac. For color Annatto. other are Citric Acid, Onion Juice Concentrate, Oleoresin Paprika, Soy Lecithin.
Allergen Information:
This product contains MILK, SOY.
Shredded Cheddar Cheese:
made from Cheddar Cheese, Potato Starch, and Natamycin
Allergen Information:
This product contains MILK
Salt:
it has Sea Salt
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